Genetic progress inspires changes in incubator technology
Genetic changes in broiler and layer breeds have an effect on incubation conditions. Traditional setpoints must be reviewed, whereby scientific research and new technologies provide the tools to better match the needs of the modern breeds. This article can also be found at World Poultry Volume 20 number 5. To view the article online simply click on the link below.
Keywords: hatchery, genetic, incubator, technology, chicks, broiler, layer, breeding
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Nathalie
Kinsley
Fabian
Brockötter
Tony
McDougal
