Concerned over the persistence of egg-borne Salmonella infection in consumers, UK and EU authorities intend to introduce regulations to prevent sale of shell eggs from flocks shown to be infected with either Salmonella Enteritidis (SE) or Salmonella Typhimurium (ST). By Simon Shane Concerned over the persistence of egg-borne Salmonella infection in consumers, UK and EU authorities intend to introduce regulations to prevent sale of shell eggs from flocks shown to be infected with either Sa
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