Broilers

The Baader Innovation Day was dedicated to answering the question on how to feed the growing population sustainably. Photo: Fabian Brockötter

16-10-2019 | Article

Conference report: Protein palate to broaden in coming years

Photo: Canva

11-10-2019 | News

EU poultry sector: Trade and Brexit challenges in 2019

Photo: Hubbard

09-10-2019 | Article

Addressing seasonal effect on slower growing chickens

Photo: Canva

07-10-2019 | Expert opinion

Alternative proteins as an extra

Newton Fund

04-10-2019 | News

Joint UK/China poultry initiative up for major global prize

Bel Holden, human resources manager at Perdue s operations in Virginia, presents a US$20,000 Perdue Foundation grant to Charmin Horton of the Foodbank of Southeastern Virginia and the Eastern Shore to help fund its backpack programme on the Eastern Shore. Perdue also donated 44,000 pounds of protein to support the Foodbank programmes. Photo: Perdue

02-10-2019 | News

Perdue Farms donates food and funds to Foodbank

Shelf life of both normal and meat with myopathies is a significant concern to the poultry industry due to food safety. Photo: Joris Telders

27-09-2019 | Article

Effect of breast myopathies on shelf life

According to Rabobank analyst Nan Dirk Mulder the European market has fallen back as supply has increased. Photo: Fabian Brockötter

25-09-2019 | Article

Rabobank: Oversupply putting pressure on poultry prices

Ukrainian poultry giant MHP expands production and is proud to showcase this to the world. Photo: Dmitriy Pochitalin

16-09-2019 | Article

Ukraine poultry poses no threat to EU producers

Photo: Jan Willem Schouten

11-09-2019 | News

Increasing concerns in egg and meat sector over no-deal Brexit