20 years of egg breeding

08-06-2004 | | |
Twenty years ago when the first issue of what is now World Poultry was published, the international egg industry was a colourful pallet of breeding companies. Today there are only a few companies left. What happened? This article can also be found at World Poultry Volume 20 number 6. To view the article online simply click on the link below. Keywords: breeding, egg, layer, genetics, market, trends, industry, commercial Join 31,000+ subscriber


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Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

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