The future of Central American poultry is tough
The poultry industry in Central America is facing difficulties in finding its way to remain competitive. Consumption levels leave challenges for growth, even if there is little or no support from the local governments. Still there are tough times ahead. This article can also be found at World Poultry Volume 21 number 5. To view the article online simply click on the link below.
Keywords: country, Central America, Latin America, South America, trade, markets
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Nathalie
Kinsley
Fabian
Brockötter
Tony
McDougal
