A crazy year for the US market
The US poultry industry has had a tumultuous year and is experiencing a decline in exports and growing domestic consumption at higher prices. Is there room for expansion? This article can also be found at World Poultry Volume 20 number 12. To view the article online simply click on the link below.
Keywords: market, US, trade, industry, import, export, broilers, poultry meat, price, profit, trends
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Nathalie
Kinsley
Fabian
Brockötter
Tony
McDougal
