In a study involving more than 7,000 broiler chickens challenged with Eimeria, scientists evaluated seven different feed additive blends at Scandinavian Poultry Research, Noway. Photo: Selko
Research at the University of Norway is helping to address the return on investment (ROI) question of feed additive blends. The commercial marketplace has seen several different classes of additive blends formulated to help broilers manage a broad spectrum of challenges without antibiotics. As ingredients in these blends are often costly, producers question whether a performance improvement delivers value that exceeds the cost of the additive. Considering whether to introduce a feed additive
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