News

On-demand webinar: Guanidino acetic acid in broiler diets
22-03-2022 | News

On-demand webinar: Guanidino acetic acid in broiler diets

“This conflict brings a major threat to food security in the UK and there is no doubt the outcome of this is that consumers will suffer as a result," said 2 Sisters Food Group CEO, Ronald Kers. Photo: Viscious-Speed
22-03-2022 | News

Major chicken company warns of 15% inflation as feed prices soar

Donation of chickens by Vasylkiv poultry farm. Photo: Vasyatka1
21-03-2022 | News

Russia destroys Ukraine’s poultry industry

Sorin Albeanu. Photo: Covantis
21-03-2022 | News

Digitalisation: Impact on the future of the feed industry

How can the UK poultry sector benefit from increasing demand? Photo: Leonardo Carvalho
18-03-2022 | News

Poultry consumer trends examined

The per capita consumption of poultry meat in 2020 was 47.4 kg, dropping from 49.2 kg in 2019. Photo: Wirestock
17-03-2022 | News

Malaysia permits chicken imports but prices increase further

(L - R) Dr Deepashree Kand, Global Technical Marketing Consultant at IFF; Professor Philip Thornton, Research & Innovation Strategist, Clim-Eat and Honorary Professor, School of Geosciences, University of Edinburgh; Webinar host Zana van Dijk, editor at Dairy Global; Dr Ruth Raspoet, Poultry R&D Manager at Phileo by Lesaffre.
17-03-2022 | News

On-demand webinar: Heat stress

Research suggest 3 major sectors of food animal production (poultry, cattle and pigs) have acted as backgrounds for the evolution and emergence of this pathogen. Photo: CDC
16-03-2022 | News

Evolving E. coli strains from farm animals to humans

The operations of McDonald’s and Kentucky Fried Chicken have been suspended in Russia. Photo: Jonathan Leppan / Emil Huang
15-03-2022 | News

KFC and McDonald’s halt operations in Russia

Roland van der Post, managing director at feed safety certification organisation GMP+ and host of the upcoming Global Feed Safety Summit. Photo: GMP+
14-03-2022 | News

“Never take feed safety for granted”